Today we’re talking about businesses that use their time and resources to give back to their communities. This morning we had the pleasure of talking with Maya-Camille Broussard of I Knead Love and hearing about what her work in baking has taught her about life skills and how she is working to pay that forward with young people in her hometown of Chicago, IL.
Today Maya-Camille and her incredible young bakers with I Knead Love are sharing not one but two great recipes with us. Just in time for lunch (well, lunch tomorrow or dinner tonight), Maya-Camille is starting us off with a delicious and healthy Turkey + Broccoli Quiche. Her community of young bakers loved this project and this is a fun one for younger bakers and adults alike. Read on for the full recipe below and don’t miss Julia’s interview with Maya-Camille right here.
Photography by HOMEGRWN Creative
from Design*Sponge http://www.designsponge.com/2018/04/time-for-lunch-i-knead-loves-turkey-broccoli-quiche.html
from Home Improvment http://notelocreesnitu.tumblr.com/post/172760455059
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